Milk – enough to cover cheese
Bread crumbs (plain or seasoned) – enough to cover cheese
2 mixing bowls
These are so simple and quick!
They make a perfect snack for toddlers as well!
My daughter LOVES them!
It is a nice little change from every day string cheese!
Cut up your string cheese into bite sized pieces
I made mine pretty small because I made them for my daughter and I didn’t want her to have any troubles with it.
You can make yours bigger if you’d like
Add the cut cheese to one of your mixing bowls
Pour enough milk to cover all of them
Drain and move to other mixing bowl
Add some bread crumbs and toss
Please note that it will not look like the cheese is covered, but it is
Lay flat on a non-greased cookie sheet
Bake at 425 º F for 8-10 minutes
These are so good and they do not last long!
❤ Kaydee Reign